When the flower and the bee meet, everything begins. This wine is the starting point to understand and appreciate the complexity of the Galician terroir and its native grape varieties. 100% Sousón (also known as Sousão or Vinhão across the border in Portugal) this wine is pure smoke and spice-accented cherry pit. Blackberry and floral scents are complemented by hints of liquorice and succulent herbs. Nicely concentrated yet lively as well, offering bitter cherry and dark berry flavours that slowly unfurl through the back half. Closes long and subtly chewy, with firming tannins and repeating spice and floral notes. Deliciously easy-drinking, Coto de Gomariz has wanted The Flower and the Bee to be enjoyed unapologetically!