Clos Lojen is selected from six small parcels of the local Manchuela grape variety Bobal. The traditional bush vines are between 30-50 years old and the soils are mainly chalky clay. Vines are grown at 800 metres above sea level, producing fresh, balanced juice from slow maturing grapes with fantastic acidity. Aromas of plummy dark cherry, blackberry fruit, pink pepper and a hint of baked cherry pie. The palate is ripe and sweet but with a pronounced savoury, structured edge. Dense, mouth-filling and spicy with some drying tannins. Serve slightly chilled.