grape crush

Banded Purple and Grape Crush have teamed up with the help of our friends at Traynor Winery to bring you this 100% Sauv...

It's back and we're obsessed! Skin fermented, grown on the sunny coast of Sicily, Marilena Barbera makes some of Italy'...

Another rose Lambrusco to crush over! A pale, delicate and fragrant dry Lambrusco which defies all expectations. Intens...

Cantina Giardino never disappoints. We are so happy to get a limited run of the TU! Tu transforms the complexity of Agl...

This wine arises from Spanish blend of Monastrell and Syrah grapes. Aged for twelve months in oak barrels. This super e...

Let this wine take you back to the beaches of Barcelona, because we can all use a vacation right now! This cava is vibr...

All you need is ice. This is the perfect vermouth on the rocks or the magic ingredient to add finesse to any of your fa...

Crispy, dry, skillfully made bubbles that tickle your nose with green tangerine, almond, apple and pear notes. Made at...

The cellar has been making wine since 1923 in Luberon, in the heart of Provence. Refreshing and lively, this Provence w...

The cellar has been making wine since 1923 in Luberon, in the heart of Provence. 70% Syrah, 30% Grenache this wine has...

A classic Provence rosé with notes of grapefruit, mandarin and lemon dominating. Blend of Shiraz/Syrah, Grenache, Cinsa...

Funky sparkling trebbianno blend from one of our favourite producers from Emilia Romagna. Driven with vibrant citrus no...

Beautiful high-toned aromas of crushed red plums, raspberries and forest earth. A fresh style natural red wine, wild fe...

Vin(Zero) Chardonnay is so tasty and delicious, upon your first sip you will you won't be able to help but ask, “where...

Bergecrac Blanc ticks all the boxes in terms of viticulture and vinification - an expressive blend of white grapes that...

Sweet cherries and smoky chipotle peppers are the main ingredients in this sauce. great for BBQ, if you like your hot s...

Umeshu is a Japanese liqueur made from the ume fruit (closely related to the apricot), this version comes with ume frui...

A bright and refreshing take on Montepulciano. Youthful, clear ruby in colour. A quintessential Italian table wine! Str...

Loire valley rock stars, Terre L'Elu are making huge waves in the natural wine scene. Outstandingly complex, subtle yet...

Clos Lentiscus Perill Noir Carinyena is a natural wine made with Carignan, planted on clayey-calcareous soils. This is...

Looking to spruce up your Negroni game at home? Sweet but tempered with the right amount of herbal bitterness. Excellen...

Vermouth di Torino is a collective heritage of Piedmont, which sees in the royal Savoy court as first big promoter of a...

Riccardo Zanotto is one of a small group of producers in the Prosecco region that is bringing back the traditional way...

Modern masters of orange wine this is an amphora-raised, 1.5L work of art. Benchmark of the style. This trio of young...

Wildly juicy with forest berries and strawberry, rhubarb pie and white chocolate. A tempranillo, garnatxa and syrah ble...

Storm Chips are the perfect snack to weather any storm! Covered Bridge selected 4 of their top flavours: Smokin Sweet B...

Do you have a spice for life? You certainly will when snacking on these Sweet & Spicy Jalapeno kettle-cooked chips made...

A true Niagara wine focused on a blend of organic, biodynamic and sustainably farmed vineyards throughout the Peninsula...

The Grenache and Syrah grapes selected from the Southern Rhone of France and when blended together, produce a wine that...

The rolling hills between scattered medieval towns and villages of Gascony are predominately white wine country. It was...

Catavela is all light, fresh, floral, and salty goodness! Spending 7 days on the skins, Catavela is Guilio’s baby orang...

A traditional dry gin infused with cherries and botanicals and then lightly sweetened. Excellent as an aperitif or in c...

A natural rose that you must try! The Dogma Rosé is an equal blend of Blaufrankisch and St. Laurent, from sandy, loamy,...

Beaujo Blanc! Absolutely superb wine from the sunny south of Beaujolais. The soils have veins of granite striking throu...

Family vineyard acquired in 2011 by Lavau brothers. Domaine de Carmignan covers 30 hectares on the right bank of the Rh...

The Corbières Rouge is made from a blend of Syrah, Grenache and Cinsault. This is a wine with enormous character often...

This rosé de saigneé is both rich in bold fruit flavour and colour while remaining completely dry. A must have all year...

Viret is a pioneer of Natural wine and 'Cosmoculture' in the deep South of France. The moon and planet alignment are al...

Viret is a pioneer of Natural wine and 'Cosmoculture' in the deep South of France. This is one of the most exciting raw...

Fresh and fruity, with hints of white flowers and a surprisingly mineral sensation given by the Mediterrean breeze and...

Super crisp, super refreshing, super gluggable. Aromas of apple, lemon, hay, white flowers and chalky minerality. Lemon...

We love the E Rosso! Another natural gem from Poderi Cellario. A vibrant violet colour with a palate full of berries an...

Elora Borealis is a lightly malted pale ale that is bittered, flavoured, and dry-hopped exclusively with Citra Hops. A...

An English style winter warmer, spiced with cinnamon, vanilla and nutmeg. Notes of cocoa and a robust malt blend are ac...

Dortmunder is a style of beer originally brewed in the city of Dortmund, Germany. We used our high mineral content wate...

Lodestar is back! This time with plums added to bring out a tart kick. With a bold fruit aroma and a balanced finish, t...

Obskura is a double IPA that is assertive in aroma and flavour. With a bold hop character and a smooth mouthfeel, we do...

The Elora shine is a sunny summer IPA lives up to its name with bright and juicy tropical fruit flavours. 6.0% ABV 473m...

Tooth of time was brewed in collaboration with the Elora Bread Trading Co. This porter is a rare German take on an Engl...

This iconic red is more delicate and aromatic compared to many other Cotes du Rhone, and is the wine that has made Éric...

Calling all natural wine freaks! We managed to get our hands on a limited amount of this special juice. This is a blend...

Sifted spelt with 2-year-old aged cheddar and Stirling Creamery butter! Dawn, the producer behind Evelyn's Crackers, is...

A sourdough cracker made with Red Fife wheat milled by Ontario farmers committed to nutrition and long-term agricultura...

Our favourite American sour ale, dry-hopped with citra & mosaic, now in a cute tall can! Notes of lemon, lime, fuzzy pe...

Fairweather's flagship American IPA. Assertively hopped & fruit-forward. Tropical notes of mango, pineapple, nectarine,...

Hazy IPA, heavily dry-hopped with Simcoe, Citra and Motueka. Notes of honeydew melon, lemon, peach. 6.5% ABV 473mL can

Pale Ale brewed & dry-hopped exclusively with Citra hops. Notes of green mango, melon, pineapple, honey. 5.4% ABV 473m...

Hoppy pale ale with orange zest and rooibos tea. Notes of orange, bubblegum, papaya. 5.0% ABV 473mL can

This is an easy-drinking Verdicchio! The Arsicci shows savoury yellow fruit, such as apples and peaches, along with whi...

This wine is a nod to the old tradition that made Trebbiano a compulsory component of any Chianti blend. Almost entirel...

Bright, easy, and the perfect celebratory sipper! It's our go-to wine for crudités and dips, octopus and seafood, the l...

Crisp and refreshing on the nose, with notes of wild roses, raspberries, melon, and a subtle aroma of cream. Lucious, r...

Elegant, rich aromas of crispy apple and pears with hints of citrus and white flowers. Mineral, dry and fresh on the pa...

100% Baga sourced partially from Filipa and William’s estate vineyards in Ois do Bairro, and partially from other growe...

The sauce that started Meow! That's Hot and still their best seller. Freshly pickled apples and jalapeño peppers are th...

The Clockwork Orange is a blend of Arinto, Roupeiro, Verdelho, Antão Vaz, Alicante Branco, Trincadeira-das-Pratas, and...

A quirky little fizz. Reminiscent of autumn hedgerows, bramble fruit and plums. Bright but heady with a little funk. O...

A beautiful symbiosis of Pinot Noir and Zweigelt grapes - a.k.a the light red wine of our dreams! Ponzichter is the old...

This slightly orange wine is made from centenarian vines of Albillo & Malvasia, hand-harvested, destemmed, and fermente...

The elegant complexity makes every bottle a unique experience, ideal for the ones looking to rediscover a wine with a r...

Customize your purchase with gift wrap and a card with a special message. Include your "to", "from" and message in the...

This is Goyo’s only non-oaked red wine, from a dry-farmed vineyard planted entirely to Tempranillo at high elevation. T...

Great value from Bordeaux that is lightly oaked and well balanced. A juicy wine that will pair well with your barbecue,...

Grape Crush has teamed up with the help of our friends at Traynor Winery to bring you this Red Petillant Naturel! This...

This versatile wine is a blend of 40% oak and 60% stainless steel fermented fruit. This food friendly crowd pleaser has...

A spiced, evergreen perfumed red vermouth with an expected degree of sweetness and warm appeal. Complex and aromatic an...

Haberdasher is a highly aromatic fortified wine and is infused with 20 farmed and foraged herbs and botanicals. It can...

Okay, Hardbite knows beets aren’t exactly everyone’s go-to vegetable and not the biggest hit on anyone’s meal. So they’...

Located in the heart of the Languedoc, caves Richemer is bordering the Mediterranean Sea. Lively, crisp and clean Sauvi...

Who doesn’t love the bubbly? This alcohol free sparkling is fun, zesty, poppy, and delicious! It’s like a boy band in a...

A unique and distinctive garage wine made by sommelier Andre Hueston. It is a fruit-driven, full-bodied complex red ble...

Iler Road Cider is a dry style sparkling cider made of 100% Braeburn Apples from Harrow, Ontario. With Champagne yeast,...

Organic Frappato rosato. Spending 36 hours on the skins makes this rosé dark, concentrated and aromatic. Intense notes...

What can we say? We love gamay! Jean Loron shows a deep intense garnet color. On the nose you'll find cherries, dark be...

Wow! Now we know why Joao’s orange wine has developed a cult-like devotion! This blend of Portuguese varietals provide...

Dimitrios Kioutsoukis and his family decided to give up city life to be more connected to nature, moving to Thessalonik...

Dimitrios Kioutsoukis and his family decided to give up city life to be more connected to nature, moving to Thessalonik...

Cook up your favourite spicy dish and pour this classic wine to accompany. Made from fully ripe grapes at late harvest,...

For the OG Grape Crush fans who came to our events, I think we can agree that this was one of our all time favourite wi...

The fruit for this small cuvée comes from several small plots whose old vines of Garnacha and Garnacha Gris average 80...

Carimou is ruby ​​red. On the nose it tastes of red fruit, berries, sour cherries, dark chocolate, and sweet spices. On...

La Sorga is one of the pioneers of natural wines and the Brutal movement. 60 yr old vine Cinsault grown on slate soils,...

From the volcanic soils, this is elegant, intense, complex and consistent. Multi-layered flavours with plum, cherry, st...

Balanced and harmonic thanks to the equilibrium between the feelings of freshness and softness. From the volcanic soils...

Bright and fresh rose Lambrusco! Aromas of candied red cherry, fig and strawberry. Dry, focused and refreshingly saline...

A Grape Crush favourite! We love Cazottes' Rackham so much. An expressive nose full of fruit, flowers and spices. Think...

This unique amber-hued beauty is acidic and balanced, with notes of dried apricot. 50% Trebbiano, 50% Malvasia, ferment...

This balanced Chardonnay has a medium body, with a medium texture from malolactic fermentation and barrel aging. The fr...

Did someone say Champagne? Champagne Lelarge-Pugeot is a boutique, organic grower based in Vrigny, a Premier Cru villag...

This "baby orange" is the ideal cold-weather white wine! A blend of skin contact Sauvignon Blanc (48 hours), Semillon a...

This is a textured Rose with a surprising amount of character and depth. Notes of sour cherry beer and apricot kombucha...

Les Traverses Rouge is a smooth and juicy red wine from Languedoc, produced from equal parts Grenache, Syrah, and Mourv...

Intense aroma of fruit and blossoms, fresh and spicy, at the same time complex and round, mouth-filling, with lively ac...

Another dreamy pet-nat! The Muskateller for this biodynamic pet-nat comes from marine and limestone gravels in Kamptal....

Whole cluster fermentation, unfined, unfiltered & organic. Energetic and complex in the glass, with notes of lemon curd...

The sweetness of strawberries matches purrfectly with the heat of habanero and scotch bonnet chiles. A hint of garlic a...

A cloudy treat with an immense aromatic nose. You'll be overwhelmed with orange blossom, white pepper, bruised apple pe...

Vin(Zero) Merlot is an easy drinker. It’s drinkable, delicious, and very drinkable. Did we say drinkable? So delicious,...

This is the "choose your own adventure" of red wines. A California riff on the lighter Southern Rhone reds you can find...

A wine of unique pleasure, with a delicate bouquet and bubble that caresses the palate. Fruity, green apple, pear, flor...

A baby version of our favourite Lambrusco. A must-have this holiday season - or any day of the year really! This cute s...

Beautiful Lirac is across the Rhone River from Chateauneuf-du-Pape. No oak here people! This Lirac rouge shows lovely a...

Silky and velvety - it's the perfect wine for the cooler temperatures. Find notes of damson plum, mocha latte, cherries...

A beautiful salmon-pink Pinotage/Colombard Pet Nat! South Africa's native grape is best known for it's bright fruit and...

Stompie’s BRUTAL is a Chenin Blanc, 10 days of skin contact, using semi-carbonic maceration, and fermented with 100% w...

Skin-and-stem contact for 5 months makes this a pretty serious orange wine. Seriously fun! Notes of white flowers and g...

Muré's Sylvaner is a lovely wine. It has a very pale, crystal-clear straw-green color. On the nose, it delivers delicat...

A frank and expressive aromatic profile full of freshness and floral notes. It showcases the character of the Baga grap...

The wine is light bodied, bone-dry and, without filtering or clarification. Very soft and delicate bubbles typical of F...

This sparkling Cabernet Franc has notes of wild bramble fruit, red apple-skins, and spearmint. 80% whole-cluster and se...

'Neh!', is probably the most popular Piedmontese slang word. It is used to give a positive vibes to a conversation or a...

In the usual creative free spirit of Niepoort, in the past few years the Nat'Cool team decided to test vinifying some o...

100% Clairette, a 'lightly orange wine' - macerated slowly for 15 days. Moderate tannins, great structure and complexit...

The cultivation of the vineyards is respectful of the environment as it the key point in Pares Balta sense of identity....

This low intervention, whole cluster blend of Cinsault (70%) Syrah (30%) is a perfect example of one of the worlds most...

This Chenin Blanc is a wild ferment, meaning that the fermentation started with the grapes' own natural yeasts. On the...

Oregon Pinot Noir is some of the worlds most exciting expressions of the 'heartbreak' grape. Grown on ancient volcanic...

Crunchy, vibrant and inviting, this is a Gamay that you can bite into, but it'll also leave you hankering for another g...

This playful Chinon poses the lovely red fruit and herbaceous, mineral quality of a northern French red while maintaini...

This young wine is juicy, refreshing blend of Cabernet Franc, Tempranillo, Syrah, Cabernet Sauvignon, and Merlot. Fresh...

Starts off with loads of pure red and black fruit, with a hint of liquorice. On the palate, complex and quite dark. Fin...

The Carrizal is comes across as richer, everything about the wine is golden, from the colour to the honey-caramel-dry a...

Portezuelo is the lightest bodied and least tannic of Luyt pipeños. It is popping with ripe, crunchy red cherry up fron...

This indigenous red is grown on a co-op in Northern Spain and is a hidden gem for versatility. A bright, ruby-red in co...

Another banger from Gerhard Pittnauer. A delicious, all juicy fruit, complex red wine. The red fruits are vibrant, ripe...

Working the soil with passion to capture the rich landscape of Sicily through their wines. Strong personality characte...

Exedra Negra is made exclusively from Garnatxa planted in the mountains outside of Barcelona, in the village of Odena....

Turin, Italy, 1870 : A stockbroker, in the Carpano wine shop, discussed the increase in share prices that day: one and...

Cider from Chile made with apples from ancient apple trees. Bottle fermentation results in super fine/soft bubbles, wit...