grape crush

Another primo example of taking a classic liqueur and putting our own local twist on it! We’ve crafted our Black Walnut...

GOLD MEDAL - AMERICAN PALE ALE - ONTARIO BREWING AWARDS 2018 Elora Borealis is a lightly malted pale ale that is bitte...

Francesco Boschis is an under-the-radar star in Piedmont, making wines that are beautiful representations of the region...

Beautiful depth of blueberries and blackberries, with firm tannins balanced by its high acidity. 100% stainless steel....

“Big Flower” refers to the protea flowers cultivated on the same farm as the vines. An elegant red which displays dark...

The blend of varieties aged 2 to 5 years from the Pays d'Auge provides this unique apple brandy with its aromatic and f...

Brezo Blanco is a varietal blend of 80% Godello and 20% Doña Blanca, a grape known locally as Valenciana. Brezo Blanco...

This lovely cuvée is a blend of Mencia and Alicante Bouschet, harvested from Gregory Perez' Horta and Villafranc vinyea...

With dark, brambly fruit, cracking acidity and rustic tannins, it’s a gutsy wine, full of life, love, and plenty of sto...

Fruity, waxy, with hints of citrus zest, dried apricot and a enticing salinity all mingling with notes of white flowers...

Crispy, dry, skillfully made bubbles that tickle your nose with green tangerine and almond notes, apple and pear. Made...

The cellar has been making wine since 1923 in Luberon, in the heart of Provence. Refreshing and lively, this Provence w...

The cellar has been making wine since 1923 in Luberon, in the heart of Provence. 70% Syrah, 30% Grenache this wine has...

A classic Provence rosé with notes of grapefruit, mandarin and lemon dominating. Blend of Shiraz/Syrah, Grenache, Cinsa...

Beautiful high-toned aromas of crushed red plums, raspberries and forest earth. A fresh style natural red wine, wild fe...

Family-owned winery in Southern France, certified organic and biodynamic. A golden, light yellow colour. The nose refle...

This Bourdeaux is light and elegant with velvety tannins. Dark fruit melding with earthy notes. Lightly oaked with a ba...

Bursting with Mediterranean sunshine, this organic Provençal rosé blends Cinsault and Grenache into a dry, fresh wine p...

Luc Guenard is the genius behind this wine. This Grenache, Syrah, Carignan fills the glass with flavour holding its own...

Umeshu is a Japanese liqueur made from the ume fruit (closely related to the apricot), this version comes with ume frui...

Sylvaner is so underrated. It delivers boisterous peach-like fruit contrasted by subtle herbal flavours. Christian Binn...

A bright and refreshing take on Montepulciano. Youthful, clear ruby in colour. An everyday wine! Strawberry, fresh herb...

Founded in 1970 by Natalino Bartolomei and Anna Maria Iobbi, the estate’s 130 hectares of vineyards are situated a few...

A syrah meant for the table, as the name suggests, but it’s more than a “table” wine. A well balanced wine with silky,...

This spicy, juicy stunner of a wine is made from hand-picked Grenache and Syrah, fermented spontaneously and concrete-a...

Since this is completely concrete-aged (no oak) the balance of bold and fresh is remarkable. Dark berry fruit, spice an...

Modern masters of orange wine this is an amphora-raised, 1.5L work of art. Benchmark of the style. This trio of young...

This family run estate has a love of the land - la boscana means a vast forest that surrounds and protects the vineyard...

Wildly juicy with forest berries and strawberry, rhubarb pie and white chocolate. A tempranillo, garnatxa and syrah ble...

Is it irony that Valencia is known for its oranges? Well, it should be known for its orange wines. This natural beauty...

Emma embodies the purity of natural wine. A full bodied style, loaded with black crushed fruit. Lush and dark, perfect...

A traditional dry gin infused with cherries and botanicals and then lightly sweetened. Excellent as an aperitif or in c...

If you like your tweeds layered, your jokes restrained like a sahara wind through a tight upper lip, and your ‘tinis dr...

A beautifully refined spirit distilled in the classic vodka method from local Niagara wine grapes ~ smooth and full of...

The Negroni. The most classic of the classics. A little bit bitter, a little bit sweet. And so easy to enjoy. We’ve don...

Traditional London-style gin infused with rose hips, rose petals, then sweetened. Excellent as an aperitif or in cockta...

Unlike the Method 95, this beauty is crafted with our tried-and-true 100% Ontario rye grain base. The Canadians say tha...

A Canadian Rye Whisky means at least three full years of aging in oak casks. Made from pure rye grain and distilled one...

If you like Champagne, but not the price tag.... then this is the wine for you. Dry and filled with apple, citrus and b...

You say bubbles ... we say Pet-Nat! A brilliant expression method ancestrale! Pale yellow in colour, with a fresh appea...

Family vineyard acquired in 2011 by Lavau brothers. Domaine de Carmignan covers 30 hectares on the right bank of the Rh...

This family domaine has existed for 8 generations and is now run by Thibauld Denizot and his wife Jennifer. Focusing on...

Glou glou wine! Full of fruit, a juicy profile, and comes from a different plot every year. Depending on the vintage, t...

Exceptional organic wine from an exceptional vintage! Blend of Syrah (33%), Merlot (33%) and Cabernet Sauvignon (33%),...

Emblematic grape of the Rhône valley, this viognier is so rich and beautfully aromatic. Golden colour, powerful nose wi...

The Corbières Rouge is made from a blend of Syrah, Grenache and Cinsault. This is a wine with enormous character often...

This rosé de saigneé is both rich in bold fruit flavour and colour while remaining completely dry. A must have all year...

Did you know that the soils in Chablis are literally crushed seashells from the Jurassic period!? This dry Chablis come...

"Bisou" from the Mosse famly is an blend of Grolleau Noir, Pineau d'Aunis, Cot, Gamay, Grolleau Gris and Cabernet Franc...

A delightful pale salmon colour, this 100% Pinot Noir rosé has a lovely nose of white peaches and nectarines, with a mi...

Fresh and fruity, with hints of white flowers and a surprisingly mineral sensation given by the Mediterrean breeze and...

Shocking value, this wine has legit complexity for those that notice and a great price for those that won't. Sommelier'...

Liquid light show! American sour ale, dry-hopped with Citra & Mosaic. Notes of lemon, lime, fuzzy peach, cranberry. 6...

Classic notes of coriander, jasmine and orange peel on the nose. Hazy wheat and balanced sweetness across the palette f...

Crisp and refreshing on the nose, with notes of wild roses, raspberries, melon, and a subtle aroma of cream. Lucious, r...

A fantastic Jerez vermouth made from old Pedro Ximenez and oloroso sherry combined with 27 botanicals such as wormwood,...

Elegant, rich aromas of crispy apple and pears with hints of citrus and white flowers. Mineral, dry and fresh on the pa...

The NV 3B Blanc de Blancs Brut Nature is a blend of Bical, Cerceal and Maria Gomes sourced from 30-year-old vines. Aged...

100% Baga sourced partially from Filipa and William’s estate vineyards in Ois do Bairro, and partially from other growe...

Imagine the Adriatic sea lapping the coast of the undiscovered Tuscany. Stand in these vineyards and taste the salty br...

A quirky little fizz. Reminiscent of autumn hedgerows, bramble fruit and plums. Bright but heady with a little funk. O...

Low ABV American IPA, dry-hopped with Vic Secret, Ekuanot & Citra. Notes of pepper, peach, and honeydew melon. 4.5% ABV...

This wine was created to show off the true nature of the Kekfrankos from Hungary. Kékfrankos brings a refined nose with...

Verduzzo friulano infused with 25 hand picked botanicals, as in old Italian recipes. Citrusy, herbal, persistent. Red f...

Brouca's top wine! Small production single vineyard of Syrah and Mourvedre planted high in the hills of the mediterrane...

Incredible old vine field blend from river vineyards at the foot of the Andes mountains. Naturally fermented from nativ...

This slightly orange wine is made from centenarian vines of Albillo & Malvasia, hand-harvested, destemmed, and fermente...

This is not your parents' Soave - this is edgy and cloudy and as juicy as a freshly-squeezed lemonade. Consumption out-...

Plum Gekkeikan is made with plums from a renowned orchard in Wakayama in central Japan. Tender and succulent, the plums...

This is Goyo’s only non-oaked red wine, from a dry-farmed vineyard planted entirely to Tempranillo at high elevation. T...

Shades of grey. American pale ale with lemon zest and earl grey tea. Notes of honeydew, bergamot, vanilla. 5.5% ABV 5...

Great value from Bordeaux that is lightly oaked and well balanced. A juicy wine that will pair well with your barbecue,...

This versatile wine is a blend of 40% oak and 60% stainless steel fermented fruit. This food friendly crowd pleaser has...

A wine inspired by a strong female characters in a cult film and packaged in a reusable bottle. Saffron is fun, fancy,...

A Rhône inspired trip through the berry patch with notes of berries, custard pie, and a touch of citrus. Complex and la...

White Guerra Reserva Vermouth is made by the historic wine house Bodegas Guerra in El Bierzo maintaining the tradition...

A spiced, evergreen perfumed red vermouth with an expected degree of sweetness and warm appeal. Complex and aromatic an...

Haberdasher is a highly aromatic fortified wine and is infused with 20 farmed and foraged herbs and botanicals. It can...

"Born in the spring," this rosé from natural wine darling, Théophile Milan, is sure to impress. Light in colour, but ri...

Our flagship American IPA. Assertively hopped & fruit-forward. Tropical notes of mango, pineapple, nectarine, peach. 6...

DRY-HOPPED SOUR W/ PINK GUAVA He is a ruler, an overlord, a top dog, a crowned head. In the richly varied domain of pro...

Juliette is a refreshing, elegant, bone dry rosé wine from the famous Provence region of Southern France. It has an ini...

Dimitrios Kioutsoukis and his family decided to give up city life to be more connected to nature, moving to Thessalonik...

Dimitrios Kioutsoukis and his family decided to give up city life to be more connected to nature, moving to Thessalonik...

Made from a blend of Pinot Noir, Syrah, Chardonnay, and Riesling. An unusual combination of varietals but after whole-c...

Cook up your favourite spicy dish and pour this classic wine to accompany. Made from fully ripe grapes at late harvest,...

La Rousèdo is a blend of Cinsault and Grenache Gris from the Languedoc region. With cool nights and warm days, there is...

Scarpetta Frico Lambrusco 250ml *Sustainable Farming A sparkling red, this Lambrusco is vibrant and fresh with wonderfu...

Bright and fresh rose Lambrusco! Aromas of candied red cherry, fig and strawberry. Dry, focused and refreshingly saline...

Le Ragnaie is a breath of fresh air in Montalcino making beautiful and elegant wines. Aromas of dark cherry and red cur...

This balanced Chardonnay has a medium body, with a medium texture from malolactic fermentation and barrel aging. The fr...

This is a wine that is light on its feet, peppery, and pleasantly tannic on the back end. Structured yet bright and dri...

Exuberent Chenin with tension and grace from Anjou. Grown on two plots - one clay on black schists, the other gravel on...

Energy up front, with smoked stone, flint, medicinal white cherry, and potent, focused lemon to lead. This powerful, fu...

This whacky blend of 65% Pinot Noir, 35% Cabernet Sauvignon is one of a kind. Matured in old 225-litre French oak cas...

This is a textured Rose with a surprising amount of character and depth. Notes of sour cherry beer and apricot kombucha...

A French wine-based aperitif from Podensac. It is a blend of 85% Bordeaux region wines (Semillon for the Blanc and for...

East India Solera is a sweetened Oloroso sherry. Dark mahogany in colour with green-amber edge. It offers vibrant notes...

Whole cluster fermentation, unfined, unfiltered & organic. Energetic and complex in the glass, with notes of lemon curd...

Unfiltered wine from Veneto. From Angiolino Maule, the godfather of skin contact whites in Italy, Masieri Bianco is mad...

Literally translates to 'Moon Drop". The 2018 is lush and filled with yellow fruits and sunshine. Amazingly floral and...

Iconic Austrian producer shows what Blaufrankisch is like when made naturally: medium bodied, vibrant and veritably mor...

This is the "choose your own adventure" of "red wines." A California riff on the lighter Southern Rhone reds you can fi...

A complex and unique wine representing the territorial varietal, Tai (a.k.a. Tocai Friulano). With a strong personality...

Natural and funky Chenin from a single vineyard site in Swartland. The grapes are farmed organically as bush vines. 20%...

If you're confused about how to define natural wine, then this is the bottle for you. Organically dry-farmed, crunchy,...

A classic! Lifted aromas of fresh apricots and watermelon rind leading into this beautiful 'texture bomb'. Insane fines...

Muré's Sylvaner is a lovely wine. It has a very pale, crystal-clear straw-green color. On the nose, it delivers delicat...

The Negroni. The most classic of the classics. A little bit bitter, a little bit sweet. And so easy to enjoy. We’ve don...

A pure Verdejo from the highland of Rueda. Clean, powerful and fresh on the nose. Herbal notes with hints of fennel and...

Low a.b.v. hoppy gold session ale. Dry-hopped with Citra & Simcoe. Notes of lemongrass, melon, pear. 4.2% ABV 500mL b...

In the usual creative free spirit of Niepoort, in the past few years the Nat'Cool team decided to test vinifying some o...

Frappato is often referred to as Sicily's Pinot Noir, but it's more powerful here. Earthy and delicate, yes, but also d...

Arianna Occhipinti is all about elegant and easy-drinking wines, like SP68. Adopting an approach of little intervention...

Arianna Occhipinti is all about elegant and easy-drinking wines, like SP68. Adopting an approach of little intervention...

Pure, fresh, sapid and wild, with bright acidity, ample energy and tight spice on the finish. This was done entirely in...

100% Clairette, a 'lightly orange wine' - macerated slowly for 15 days. Moderate tannins, great structure and complexit...

The 2018 Rosé is composed mainly of Pinot Noir (85%). Grapes are de-stemmed, spend four hours of skin contact and then...

The Mischief is a thoughtful blend of Chardonnay, Riesling and Sauvignon Blanc. Chardonnay gives it body and aromatics,...

Vibrant and savoury, this opens with lovely aromas. The round, juicy palate offers ripe white peach, juicy grapefruit,...

Bordeaux style blend of Cabernet Sauvignon, Tempranillo, Grenache and Merlot. The wine displays pronounced intensity on...

Patrick Sullivan, one of the most prestigious winemakers in Adelaide and one of the cornerstones of the New Australian...

Located in Beamsville, Ontario Dillons is well-known for making small batch spirits. Using fresh Niagara peaches and On...

Brio and eagerness is the name of the game in a bottle that carries the hallmark flavours of the Cabernet Sauvignon gra...

This wine is a teardrop full of sunlight. Fluid, unhurried and sensual, yet precise every step of the way. It's silky,...

Explosive, lush and indulgent - three of at least a hundred adjectives we can reel off about this Lemberger, Cab Franc...

Cuvée Dix-Neuvième is a wine that even in its youth shines with poise and class. The bouquet is open, fleshy, but under...

Rich dark purple in colour, this is a wine of deeply-rooted structure and classical dimensions. The warm, unbridled in...

A blend of Garnacha, Tempranillo and Pinot Noir, Petit Caus Negre is Can Rafols' impressive entry level red. Each plot...

This young wine is juicy, refreshing blend of Cabernet Franc, Tempranillo, Syrah, Cabernet Sauvignon, and Merlot. Fresh...

Julieta is a tribute to Ricard Foraster's mother, with whom he manages the Mas Foraster winery. Julieta is made with 10...

This 100% Loureiro was spontaneously fermented with skins in clay amphora lined with beeswax. It was then aged 'sur lie...

An unfiltered Czech inspired Pilsner made with 100% Pilsner malt and Saaz hops. Full bodied and soft with a classic sna...

The Carrizal is comes across as richer, everything about the wine is golden, from the colour to the honey-caramel-dry a...

Portezuelo is the lightest bodied and least tannic of Luyt pipeños. It is popping with ripe, crunchy red cherry up fron...

This sumptuous blend includes the indigenous variety Moristel, reclaimed by the winery from extinction. This variety ad...

The 2020 Rosato brings back all the elements that make this wine such a favourite, lush strawberries and cream on the n...

Prosthetic Conscience is a beautiful exhibit of how pears, and hibiscus can come together in a magical way. Pears are t...

Spanish white wines are some of the wine world's best kept secrets! Vibrant, herbal and perfectly balanced between rich...

Turin, Italy, 1870 : A stockbroker, in the Carpano wine shop, discussed the increase in share prices that day: one and...

Good Evening is a blend of Cortland Cider, Skin Contact Vidal, Honey and Honeycomb. Vidal's bright acid and natural hon...

Bright plant acids, with a remarkable sweetness and texture imparted from the pollen. This version of Ostara Cider was...